Poultry seafood meat cold room refrigeration

Ⅰ,Description

LCCP

Low Tempreture Ensure the safety of foods

Clean:Meet the requirements of clean room

Comfortable Enough fresh air to ensure good indoor air quality

Plant Modern food processing workshop

Ⅱ,Component

1.Compressor units

①. There are scroll compressor set, semi-enclosed compressor set, screw compressor set and parallel compressor set.

②. Different energy regulation methods are adopted according to customers’requirements, and the parallel unit can automatically match the load change, adjust the number of the start-up head, ensure the cold output and reduce the inefficient energy consumption of the unit.

③. PLC Control, with the protection functions of phase sequence, overload, high and low pressure, differential oil pressure, etc. to ensure stable and reliable operation.

2.Cold Room Doors

Half-buried door

Fully buried door

Sliding door

Industrial lift door

Fast rolling shutter door

3.Cold Room Panels

①. Different types of panels for choice,such as Color Steel Cold Room Panel, Stainless Steel Cold Room Panel, Embossed Aluminium Cold Room Panel

②. Different thickness of panels for choice, such as 50mm, 75mm, 100mm, 120mm, 150mm, 200mm